Pizza @ Home | Made Easy

How to make pizza at home in oven

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Some part of our planet it's winter and some are waiting for the winter. Think about a lazy day but wish to have a family & friends pizza night. How can this happen without ordering pizza. No worries friends; here is the tested recipe. Just go for it and enjoy. Ho ho ..

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Serve	3
Cooking Level	Intermediate

Ingredients :

• Plain flour : 2 cups
• corn meal /semolina : 2 tbsp
• Dry active yeast : 1.5 tsp   (* please check the brand on the usage)
• olive oil : 2 tbsp 
• warm water : 1 cup ( as required)

Pizza topping  :

• Pizza sauce or Tomato ketchup
• Mozzarella cheese : 20 grams
• Cheddar cheese : 20 grams
• Capsicum : 1 (cut into desired pieces)
• Black olive : 2 to 3
• Onion : 1 handful
• Pine apple (small pieces) : 5 to 6
• chilli flakes : as per taste
• black paper : 1 tsp

** you can modify the toppings according to your taste.

Method :

The important part of making pizza is to make the perfect pizza dough. here you go -

Pizza Dough :

• Take a big bowl . Add flour and the dry active yeast . mix these together for 10 to 20 seconds.
• Add  a dash of warm water and knead with the dry ingredients. follow the procedure until the dough is ready ( it shouldn't be too tight or watery) which means will be little sticky. Add 1 tbsp of olive oil in the dough at this stage and knead it another round. 
• Cover (you can use a cling film or a plate)the dough for 8 to 10 hours. If the dough has doubled in size, it's ready to use.

Get ready with Pizza Topping :

• Cut onion , olive, capsicum, pine apple into cubes or thin slices and keep ready.

Heat the oven :

• Heat the oven with the highest temperature for 15 mins.

Making pizza base :

1. Make the dough into two equal parts and knead for 1 or 2 mins and keep aside for 15 mins to rest. 
2. After around 15 to 20 mins , take desired amount of flour and 1 tbsp of corn meal/semolina and sprinkle on the kneading surface and spread the dough in circular motion by pressing on sides 
3. Sprinkle the rest tbsp corn meal/semolina on the pizza stone (or pizza baking tray) and carefully put the pizza on the base. 
4. Spread 1 tsp of olive oil on the base which will prevent from dryness of the base. Then spread tomato ketchup or pizza sauce on it.
5. Add the above toppings and spread the cheese, now pizza is ready to go inside the oven.

Bake the pizza in 190 C for 15 mins and it's ready to serve.

ENJOY 😀😀😀